Welcome to Anda House, where the humble egg takes centre stage in a culinary spectacle like no other. Embracing the mantra “Indian eggs with British tadka,” we’ve masterfully blended the rich flavours of Indian cuisine with the refined nuances of British fare. Our menu is a curated collection of egg-centric delights, each dish meticulously crafted to celebrate the versatility and allure of the egg. From spicy curries to sumptuous omelettes, Anda House is a paradise for egg enthusiasts. Whether you’re an avid egg lover or a curious foodie, our diverse offerings promise a gastronomic adventure that’s both familiar and refreshingly novel. Dive into the world of Anda House and discover the magic that happens when Indian tradition meets British innovation. Your egg-ceptional journey awaits!